Thursday, January 21, 2010

Ari Unda with Aval


Ingredients:

Aval
Jaggery
Coconut
Cardamom

How to prepare:

Heat aval in a pan for one or two minutes.
Powder the Aval in Mixi.
(Do not put for too long, else it will become very fine powder)
Grate Jaggery in mixi.
Grate coconut in mixi.
Mix everything together with cardamom powder.
Prepare round balls with it.
Done :-)
PS: You can make this without heating the aval also.

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